Chef Apprenticeship
Lifetime Training
Fancy turning a love of cooking into a career? Join Toby Carvery's 15-month Chef Apprenticeship with 30 paid hours per week - learn under experienced chefs, build professional kitchen skills, gain industry credentials and off-the-job training to boost your CV.
Join Toby Carvery as an apprentice Chef in a fast-paced kitchen environment, working under the supervision of experienced chefs. You will be involved in preparing and cooking food to specification, maintaining kitchen standards, and supporting the running of the kitchen to deliver quality for guests.
The apprenticeship runs for 15 months and combines on- and off-the-job training, workshops and webinars, with reviews every 12 weeks. You will work 30 paid hours per week and progress towards a Level 2 Production Chef Apprenticeship standard.
Functional Skills in English and Maths will be provided if you do not already hold GCSEs or equivalents.
Benefits include a funded qualification pathway (up to degree level), company discounts (33% across brands), pension, 28 days paid holiday, and other staff rewards. Training reviews and feedback sessions are provided regularly to support your development throughout the apprenticeship.
Level 2 Production Chef Apprenticeship
10 Oct 2025
09 Nov 2025
Location
- No prior experience required.
- Willingness to learn and engage with training.
- On-site role (remote working: On-site only).
£10 per hour
£300 to £366.3 per week. Wage by age: 16-20 year olds: £10 per hour; 21+ year olds: £12.21 per hour. Benefits include 33% staff discount across brands, funded qualification up to degree level, pension, 28 days paid holiday, high-street discounts and shares.
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