Commis Chef Apprentice - GREENS BAR AND KITCHEN LTD

Start your journey into professional cookery with a Level 2 Commis Chef Apprenticeship at Greens Bar & Kitchen in Winchester. The role combines on-the-job training in a busy kitchen (37 hours 30 minutes per week, shift pattern between Monday and Sunday) with day-release college study at South Hampshire College Group.

You will learn core chef skills including food preparation, cooking techniques, hygiene and safety, stock control, portioning and plating. The apprenticeship is paid: the advertised wage range is £14,722.

50 to £23,809. 50 per year depending on age and in line with National Minimum Wage rates. The programme includes off-the-job training, assessments and a work-based portfolio, with regular support from an apprenticeship trainer and an end-point assessment to achieve the Level 2 qualification.

The vacancy is based at 4 Jewry Street, Winchester SO23 8RZ. The apprenticeship starts on 2 March 2026, lasts one year and has one position available. Applicants should be able to commute to Winchester city centre and meet the desirable English and Maths qualification requirements listed in the vacancy.